10 Things in Your Kitchen to Throw Out ASAP, According to Organizers

Charles Rex Arbogast The Associated Press

Your kitchen is the heart of your home, but it can easily become cluttered with items that no longer serve a purpose. Professional organizers suggest that decluttering your kitchen not only creates more space but also enhances your cooking experience. Decluttering your kitchen can transform it into a more functional and inviting space. By removing these ten items, you’ll not only make room for essentials but also enhance your overall cooking experience. Regular maintenance is key, so consider implementing a routine check to keep your kitchen organized and efficient. Happy decluttering! Here are ten items you should consider tossing out, along with tips on what to do next.

Expired Food

Check your pantry and fridge for expired items, including canned goods and dry products.

Tip: Regularly schedule a pantry audit every six months. Donate non-perishable items that are still good but no longer wanted.

Charles Rex Arbogast/ The Associated Press

Old Spices

Spices can lose their potency over time. If they’re older than a year, it’s time to let them go.

Tip: Label spice jars with the purchase date. Replace them every year to keep your dishes flavorful.

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Duplicate Utensils

Having multiple spatulas, measuring cups, or spoons can create unnecessary clutter.

Tip: Choose your favorites and donate the extras. Aim for a minimalist approach that still meets your cooking needs.

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Broken Appliances

If you have small appliances that don’t work, like a blender or toaster, it’s best to dispose of them.

Tip: Check for warranties and consider repairing if it’s worth it. If not, recycle or donate if they are in working condition.

primeappliancerepairs

Unmatched Tupperware

Missing lids or containers with no match are common kitchen clutter.

Tip: Invest in a set of matching containers that stack easily. This will streamline storage and make meal prep easier.

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Old Cookbooks

If you have cookbooks collecting dust and you never refer to them, it might be time to let them go.

Tip: Keep only your favorites or those with sentimental value. Consider donating or selling others. Digital cookbooks and apps can replace physical copies.

mysteryloverskitchen

Plastic Bags and Wraps

While they can be handy, hoarding plastic bags and wraps can lead to chaos.

Tip: Use reusable silicone bags or beeswax wraps instead. If you must keep plastic bags, consolidate them into one container.

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Expired Baking Supplies

Baking ingredients like baking powder, baking soda, and flour can lose effectiveness over time.

Tip: Check expiration dates and replace as needed. Store these items in airtight containers to prolong freshness.

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Old Kitchen Towels

Worn-out, stained kitchen towels can take up space and may not be very effective.

Tip: Discard those that are too far gone. Invest in a few high-quality towels that are both functional and aesthetically pleasing.

Sarah Crowley

Miscellaneous Junk

Items that don’t belong in the kitchen, like old batteries, expired coupons, or broken utensils, can clutter your space.

Tip: Regularly assess your kitchen drawer for miscellaneous items. Create a designated spot for miscellaneous junk elsewhere in your home.

Carolyn Franks / Shutterstock.com

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